Orientation Course for Catering Personnel

This is a 6 months residential course wherein we train them on Maritime Catering known as Orientation Course for Catering Personnel.

Minimum Academic Qualification : Pass with aggregate 40% marks in 10th Standard from a recognized Board with Science, Mathematics as subjects and with minimum 40% marks in English language either in 10th, 12th or diploma / degree exam / ITI.

Age limit : Between 17.5 to 25 years.

Medical Fitness : The cadets are required to produce certificate for medical fitness by a Doctor approved by The Directorate General of Shipping.

Eyesight : The cadets vision should be 6/6 with or without external aid ± 2.5.